Bacardi Coco
Revision as of 12:48, 31 March 2012 by RealRecipes (talk | contribs) (Text replace - "Category:The Bartending School's Recipes" to "==References== <references/> Category:Alcohol Recipes")
Description
Ingredients
- 1½ oz Bacardi coco rum
- 4½ oz pineapple juice
Directions
- Garnish with pineapple wedge.
References
- ↑ "The Bartending School" http://www.thebartendingschool.net