Difference between revisions of "Cabaret"

Revision as of 13:06, 25 March 2012

Cabaret

Fill a shaker with ice, add gin, vermouth, Bénédictine and bitters, then shake and strain into a glass.
Garnish with a cherry.

Revision as of 14:21, 10 August 2010 (view source) Carrolbot (talk) m (Robot: Changing Category:Bitter liqueurs Recipes)	Revision as of 13:06, 25 March 2012 (view source) RealRecipes (talk \| contribs) m (1 revision) Newer edit →
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