Chocolate Spider

Description

From The Sneaky Kitchen

Ingredients

• 1½ cups semisweet chocolate morsels
• 5 oz can chow mein noodles
• 1 cup salted peanuts
• large pkg M&M's or other similar round colored candy

Directions

1. Place chocolate morsels in top of double boiler; bring water to a boil.
2. Reduce heat to low.
3. Cook until chocolate melts (this can be done in the microwave on lowest possible setting, a few seconds at a time, checking frequently).
4. Add noodles and peanuts, stirring well.
5. Drop chocolate mix by teaspoonfuls onto greased baking sheets.
6. Press in two candies for spider eyes.
7. Refrigerate 8 hours or overnight.
8. Keep chilled until ready to serve.