Difference between revisions of "Gin Sour"
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* [[orange]] or [[pineapple]] and [[berries]] | * [[orange]] or [[pineapple]] and [[berries]] | ||
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# Fill the glass full of shaved ice, shake up, and strain into a claret glass. | # Fill the glass full of shaved ice, shake up, and strain into a claret glass. | ||
# Dress the top with orange, or pineapple and berries. | # Dress the top with orange, or pineapple and berries. | ||
Latest revision as of 16:39, 16 July 2012
Description
Gin Sour from Jerry Thomas' Bartending Guide or How to Mix Drinks, out of copyright
- Serves: 1
Ingredients
- 1 large tea-spoonful of white sugar dissolved in a little Seltzer or Apollinaris water
- 2 or 3 dashes of lemon juice
- 1 wine-glass of Hollands or Old Tom gin
Garnish
Procedures
- Fill the glass full of shaved ice, shake up, and strain into a claret glass.
- Dress the top with orange, or pineapple and berries.
