Difference between revisions of "Futali"
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Malawian ([^cC])(.*)\]\]" to "Category:Malawian cuisine Category:$1$2 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 8: | Line 8: | ||
* [[salt]] to taste | * [[salt]] to taste | ||
| − | == | + | == Procedures == |
# Prepare vegetables by cutting into large, bite sized pieces and boiling until just tender. | # Prepare vegetables by cutting into large, bite sized pieces and boiling until just tender. | ||
# Add [[peanut powder|peanut (peanut) flour]] and bring to a boil. | # Add [[peanut powder|peanut (peanut) flour]] and bring to a boil. | ||
Latest revision as of 16:39, 16 July 2012
Description
More ndiwo.
Ingredients
- 1 small pumpkin (sweet potato, cassava, green bananas)
- 1½ cups peanut (peanut) flour
- 3 cups water
- salt to taste
Procedures
- Prepare vegetables by cutting into large, bite sized pieces and boiling until just tender.
- Add peanut (peanut) flour and bring to a boil.
- Simmer 10 minutes.
- Mash the mixture.
- Serve hot in a bowl on its own. (Never eaten with nsima).