Difference between revisions of "Amish Cracker Pudding"

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m (Text replace - "Directions" to "Procedures")
 
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* 2½ cups [[sweet milk]]
 
* 2½ cups [[sweet milk]]
  
== Directions ==
+
== Procedures ==
 
# Mix the first five ingredients well.
 
# Mix the first five ingredients well.
 
# Onto this mixture pour ½ cup cold [[milk]] and let all soak while heating in a double boiler the two cups of [[milk]].
 
# Onto this mixture pour ½ cup cold [[milk]] and let all soak while heating in a double boiler the two cups of [[milk]].

Latest revision as of 16:48, 15 July 2012

Description

This pudding as a light dessert after a heavy meal.

Ingredients

Procedures

  1. Mix the first five ingredients well.
  2. Onto this mixture pour ½ cup cold milk and let all soak while heating in a double boiler the two cups of milk.
  3. Stir soaked crackers and other ingredients into hot milk.
  4. Cook 15 to 20 minuets, stirring constantly.
  5. Chill.