Difference between revisions of "American Indian Fry Bread"
RealRecipes (talk | contribs) m (Text replace - "Category:Appetizers Recipes" to "Category:Appetizer Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 9: | Line 9: | ||
* 1 cup warm [[milk]] | * 1 cup warm [[milk]] | ||
| − | == | + | == Procedures == |
# Heat [[oil]] in [[skillet]] til hot over med-high heat, but not smoking. | # Heat [[oil]] in [[skillet]] til hot over med-high heat, but not smoking. | ||
# In a large [[bowl]], combine the rest of the ingredients to make dough. | # In a large [[bowl]], combine the rest of the ingredients to make dough. | ||
Latest revision as of 16:48, 15 July 2012
File:831788318.jpg
American Indian Fry Bread
Ingredients
- vegetable oil (for frying)
- 2½ cups flour
- ½ teaspoon salt
- 1 teaspoon baking powder
- ¼ teaspoon sugar
- 1 teaspoon oil
- 1 cup warm milk
Procedures
- Heat oil in skillet til hot over med-high heat, but not smoking.
- In a large bowl, combine the rest of the ingredients to make dough.
- Shape into round disks.
- Fry shaped dough in hot oil til brown and crispy.
- Serve hot.
