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Revision as of 13:36, 24 March 2012
Ingredients
- 1 oz gin
- ½ oz brandy
- ½ oz sweet vermouth
- ½ oz dry vermouth
- 1 dash bitters
- lemon peel
Directions
- Shake all the ingredients into a shaker and strain into a cocktail glass.
- Garnish with lemon peel.
- Can be served with ice.