Difference between revisions of "Bara Ceirch"
RealRecipes (talk | contribs) m (Text replace - "Category:Snacks Recipes" to "Category:Snack Recipes") |
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* pinch of [[salt]] | * pinch of [[salt]] | ||
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# Melt the fat in the water, and then sprinkle in the oatmeal. | # Melt the fat in the water, and then sprinkle in the oatmeal. | ||
# Knead for several minutes. | # Knead for several minutes. | ||
Latest revision as of 07:10, 14 July 2012
Description
Savory Oatcakes
Ingredients
Procedures
- Melt the fat in the water, and then sprinkle in the oatmeal.
- Knead for several minutes.
- Roll out on a floured board with oatmeal, rolling very thin.
- Cut into large or small rounds as desired.
- Bake on a moderately hot griddle or thick frying pan for about ten minutes.
- Allow to harden in a warm place.
- Serve with slices of cheese.
