Beans with Coconut

beans with coconut & cilantro

Ingredients

• 3 ea garlic cloves, crushed
• 1 ts chili powder
• 1 tb cumin
• 1 tb Coriander
• 2 ts turmeric
• 1 tb Fresh cilantro, chopped
• 1 c Dessicated coconut
• 1 c Black-Eyed Peas, cooked
• 1 c potatoes, diced & parboiled
• lime juice or lemon juice to taste
• 2 tb coconut oil or vegetable oil
• salt

Procedures

1. Heat the oil & sizzle the garlic together with the chili powder for half a minute.
2. Next, add the cumin, coriander, turmeric & cilantro leaves.
3. Cook for another minute or two, stirring often to blend.
4. Add the coconut & mix this in too.
5. Add the cooked beans & potatoes.
6. Season & then pour in the lime or lemon juice.
7. Cook for another 10 minutes or so until everything is blended together.
8. They serve with green vegetables.