Difference between revisions of "Eggsquisite Easter Baskets"

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m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
m (Text replace - "Directions" to "Procedures")
 
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* ¾ cup [[butterscotch chips]]
 
* ¾ cup [[butterscotch chips]]
  
== Directions ==
+
== Procedures ==
 
# Mix [[peanut butter]] and chips over low heat or place in microwave until melted.
 
# Mix [[peanut butter]] and chips over low heat or place in microwave until melted.
 
# Add shredded [[wheat]].
 
# Add shredded [[wheat]].

Latest revision as of 06:47, 14 July 2012

Description

Contributed by World Recipes Y-Group

  • Yield: 4 Baskets

Ingredients

Procedures

  1. Mix peanut butter and chips over low heat or place in microwave until melted.
  2. Add shredded wheat.
  3. Cool slightly, then mold into baskets - wonderfully yucky! try shaping over back of bowl.
  4. Place baskets in fridge to set.
  5. Fill nests with Easter eggs and/or candy.
  6. Little nests filled with jellybeans are delightful.
  7. Enjoy.

References