Difference between revisions of "Oatmeal Cookies II"
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* 1 teaspoon [[salt]] | * 1 teaspoon [[salt]] | ||
| − | == | + | == Procedures == |
# First beat [[egg]] until light, add [[granulated sugar|sugar]], [[cream]], and [[milk]]; then add [[rolled oats|oatmeal]], [[flour]], [[baking powder]], and [[salt]], mixed and sifted. | # First beat [[egg]] until light, add [[granulated sugar|sugar]], [[cream]], and [[milk]]; then add [[rolled oats|oatmeal]], [[flour]], [[baking powder]], and [[salt]], mixed and sifted. | ||
# Toss on a floured board, roll, cut in shape, and bake in a moderate oven. | # Toss on a floured board, roll, cut in shape, and bake in a moderate oven. | ||
