Difference between revisions of "Watermelon Lime Freeze"

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m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine")
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* ¼ cup [[sugar]]
 
* ¼ cup [[sugar]]
  
== Directions ==
+
== Procedures ==
 
# Process frozen watermelon chunks, frozen limeade concentrate and yogurt, sour cream and sugar until consistency of soft serve ice cream.
 
# Process frozen watermelon chunks, frozen limeade concentrate and yogurt, sour cream and sugar until consistency of soft serve ice cream.
  

Latest revision as of 12:17, 28 June 2012

Description

Contributed by Catsrecipes Y-Group

  • Makes 8 servings

Ingredients

Procedures

  1. Process frozen watermelon chunks, frozen limeade concentrate and yogurt, sour cream and sugar until consistency of soft serve ice cream.

References