Difference between revisions of "Water-fried Chicken"
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# [[salt|Salt]] and [[pepper]] the [[chicken]]. | # [[salt|Salt]] and [[pepper]] the [[chicken]]. | ||
# Place the chicken in a well-greased [[skillet]]. | # Place the chicken in a well-greased [[skillet]]. | ||
Latest revision as of 12:16, 28 June 2012
Description
This recipe comes from a former teacher of mine, Mrs. Watford, and provides an easier, alternative method of cooking chicken for those that want to eat a little healthier.
Ingredients
- boneless, skinless chicken breast
- salt
- pepper
- water
