Difference between revisions of "Slow Cooker Chicken Salsa"
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Latest revision as of 19:03, 30 May 2012
Ingredients
- Chicken breasts or thighs
- Jar of salsa or Picante
Instructions
- throw some chicken in with a jar of salsa and cook on low for 8 hours (or high for 4)
- fish out the chicken, shred it with two forks, return to pot, mix,
- serve.
You can add black beans and corn from cans in the last hour if you feel like stretching it out some.
