Difference between revisions of "Chicken Cabbage Salad"
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== Ingredients == | == Ingredients == | ||
| − | * 1 head [[ | + | * 1 head [[cabbage|cabbage]] |
| − | * 1 bunch of [[ | + | * 1 bunch of [[cilantro|cilantro]] |
| − | * 1 bunch of [[ | + | * 1 bunch of [[green onion|green onion]]s |
| − | * 1/2 cup [[ | + | * 1/2 cup [[Almond|slivered almonds]], toasted |
| − | * 1/2 cup [[ | + | * 1/2 cup [[Sunflower Seeds|sunflower seeds]] |
| − | * 2 packages of [[ | + | * 2 packages of [[Ramen|ramen noodles]], Oriential flavor |
| − | * 2 cooked [[ | + | * 2 cooked [[chicken|chicken]] breasts |
| − | * 1/2 cup of [[ | + | * 1/2 cup of [[Vegetable Oil|vegetable]] or canola oil |
| − | * 1/2 cup of [[ | + | * 1/2 cup of [[rice vinegar|rice vinegar]] |
* 1 packet of Oriental flavoring (from one of the Ramen packages) | * 1 packet of Oriental flavoring (from one of the Ramen packages) | ||
| − | * [[ | + | * [[Salt|Salt]], [[pepper|pepper]], and [[sugar|sugar]] to taste |
== Procedure == | == Procedure == | ||
| − | # [[ | + | # [[Chop|Chop]] the cabbage, cilantro (leaves only), and green onion until it is at an even consistency among the three. Mix together. |
# Add the almonds and sunflower seeds. | # Add the almonds and sunflower seeds. | ||
# Break up the ramen noodles and place in the salad. | # Break up the ramen noodles and place in the salad. | ||
Latest revision as of 14:33, 10 May 2012
This Chicken Cabbage Salad is a very easy way to make a tasty cabbage salad. It works well as both a side salad or a main dish.
Ingredients
- 1 head cabbage
- 1 bunch of cilantro
- 1 bunch of green onions
- 1/2 cup slivered almonds, toasted
- 1/2 cup sunflower seeds
- 2 packages of ramen noodles, Oriential flavor
- 2 cooked chicken breasts
- 1/2 cup of vegetable or canola oil
- 1/2 cup of rice vinegar
- 1 packet of Oriental flavoring (from one of the Ramen packages)
- Salt, pepper, and sugar to taste
Procedure
- Chop the cabbage, cilantro (leaves only), and green onion until it is at an even consistency among the three. Mix together.
- Add the almonds and sunflower seeds.
- Break up the ramen noodles and place in the salad.
- Mix oil, rice vinegar, and flavoring. This is now your dressing.
- Put dressing over salad and add salt and pepper to taste
- Leave salad to sit and absorb flavor for an hour for best taste.
Notes, tips, and variations
- Vegetarian Chicken Patties can be used to replace the chicken breasts
- Cooked and cooled ramen noodles can be used for those who don't like crunchy noodles in their salad.
- Try browning the noodles & nuts in a little butter, let them cool, and sprinkle on salad. Yum.
