Difference between revisions of "Kremithosoupa"

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m (Text replace - "\[\[Category:Lebanese ([^cC])(.*)\]\]" to "Category:Lebanese cuisine Category:$1$2 Recipes")
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[[Category:Georgian cuisine]]
 
[[Category:Georgian cuisine]]
[[Category:Soups Recipes]]
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[[Category:Soup Recipes]]
 
[[Category:Lebanese cuisine]]
 
[[Category:Lebanese cuisine]]
[[Category:Soups Recipes]]
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[[Category:Soup Recipes]]
 
[[Category:Onion Soup Recipes]]
 
[[Category:Onion Soup Recipes]]
 
[[Category:Potato Recipes]]
 
[[Category:Potato Recipes]]

Revision as of 13:07, 10 May 2012

Description

An onion soup

File:Onionsoup.jpg
Onion Soup
  • Cooking Time: 35 minutes

Ingredients

Directions

  1. Peel, wash and cube the potatoes.
  2. Pare and slice the onions.
  3. Place these two items into a stock pot and add the tomato sauce, oil, and fill with enough water (or broth) to cover them.
  4. Add the salt and pepper to taste and boil at moderate temperature for 30 minutes.