Difference between revisions of "Double-chocolate Fudge"
RealRecipes (talk | contribs) m (Text replace - "Category:Christmas Candy" to "Category:Holiday Recipes Category:Confection recipes") |
RealRecipes (talk | contribs) m (Text replace - "Category:(.*) recipes" to "Category:$1 Recipes") |
||
| Line 17: | Line 17: | ||
[[Category:Holiday Recipes]] | [[Category:Holiday Recipes]] | ||
| − | [[Category:Confection | + | [[Category:Confection Recipes]] |
[[Category:Fudge Recipes]] | [[Category:Fudge Recipes]] | ||
[[Category:Sweetened condensed milk Recipes]] | [[Category:Sweetened condensed milk Recipes]] | ||
Revision as of 13:15, 9 May 2012
Ingredients
- 1 can (14 oz) sweetened condensed milk
- 2 cups (12 oz) semisweet chocolate chips
- 1 oz unsweetened chocolate
- 1 tsp vanilla
- 1½ cups chopped nuts
Directions
- Butter baking pan, 8 x 8 x 2 inches.
- Stir milk and chocolate chips in 2-quart casserole; add chocolate.
- Microwave uncovered on high (100%) 1 minute; stir.
- Microwave until chocolate is melted and mixture can be stirred smooth, about 2 minutes longer.
- Stir in vanilla and nuts.
- Spread mixture evenly in pan.
- Refrigerate until firm.
- Cut into 1-inch squares.
