Difference between revisions of "Yamco"

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m (Text replace - "Category:Recipes that need photos" to "")
m (Text replace - "\[\[Category:Ivoirian ([^cC])(.*)\]\]" to "Category:Ivoirian cuisine Category:$1$2 Recipes")
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# Roll the patty in [[flour]] and fry in hot [[oil]] till golden.
 
# Roll the patty in [[flour]] and fry in hot [[oil]] till golden.
  
[[Category:Ivoirian Appetizers]]
+
[[Category:Ivoirian cuisine]]
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[[Category:Appetizers Recipes]]
 
[[Category:Potato Recipes]]
 
[[Category:Potato Recipes]]
 
[[Category:Cassava Recipes]]
 
[[Category:Cassava Recipes]]
 
[[Category:Taro Recipes]]
 
[[Category:Taro Recipes]]
 
[[Category:Yam Recipes]]
 
[[Category:Yam Recipes]]

Revision as of 09:29, 9 May 2012


Ingredients

Directions

  1. Mixed the mashed yam with egg, onion, parsley, salt and pepper and form a flat circular patty.
  2. Roll the patty in flour and fry in hot oil till golden.