Difference between revisions of "Cold Sweet Borsch"
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Revision as of 15:41, 8 May 2012
File:236.jpg
Cold Sweet Borsch
Ingredients
- 400 g beet
- 400 g potatoes
- 4 tbsp dried fruits
- 3 tbsp vinegar
- 2 tsp salt
- 3½ ts sugar
- pepper
- sour cream
- hard-boiled eggs
- spring onion
