Difference between revisions of "Watermelon Frozen Slushy"

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m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
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# Serve immediately.
 
# Serve immediately.
  
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==References==
 +
<references/>
 
[[Category:North American cuisine]]
 
[[Category:North American cuisine]]
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[[Category:Beverage Recipes]]
 
[[Category:Beverage Recipes]]
 
[[Category:Watermelon Recipes]]
 
[[Category:Watermelon Recipes]]
 
[[Category:Lemon juice Recipes]]
 
[[Category:Lemon juice Recipes]]
 
[[Category:Lime juice Recipes]]
 
[[Category:Lime juice Recipes]]

Revision as of 11:18, 5 May 2012

Description

Contributed by Catsrecipes Y-Group

Ingredients

Directions

  1. Purée frozen chunks of watermelon in a food processor until smooth.
  2. Add sugar and lemon or lime juice to taste, process to blend.
  3. Serve immediately.

References