Difference between revisions of "Monster Mish-Mash Mix"
RealRecipes (talk | contribs) m (Text replace - "Category:Cathy's Recipes" to "Category:North American cuisine") |
RealRecipes (talk | contribs) m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ") |
||
| Line 21: | Line 21: | ||
# Store in tightly covered container. | # Store in tightly covered container. | ||
| + | ==References== | ||
| + | <references/> | ||
[[Category:North American cuisine]] | [[Category:North American cuisine]] | ||
| + | |||
[[Category:Halloween Recipes]] | [[Category:Halloween Recipes]] | ||
[[Category:Candy Recipes]] | [[Category:Candy Recipes]] | ||
Revision as of 11:07, 5 May 2012
Description
Contributed Catsrecipes Y-Group
- Makes 12 cups
Ingredients
- 1 (3.5 ounce) bag microwave popcorn, popped
- 2 tablespoon butter or margarine, melted
- 2 tablespoons honey
- ¼ teaspoon cinnamon
- 1 cup raisins or peanuts
- 1 cup candy corn
Directions
- Heat oven to 275°F.
- Place popped corn into a 13 x 9-inch baking pan.
- Combine butter, honey and cinnamon.
- Pour over popcorn; stir until evenly coated.
- Bake for 10 minutes.
- Spread on foil to cool.
- Stir in raisins and candy corn.
- Store in tightly covered container.