Difference between revisions of "Mistletoe Aperitif"

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# Blow flame out after a few seconds and make certain the rim of the glass has cooled before drinking.
 
# Blow flame out after a few seconds and make certain the rim of the glass has cooled before drinking.
  
[[Category:Christmas Beverages]]
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[[Category:Christmas Recipes]]
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[[Category:Beverage recipes]]
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[[Category:Holiday Recipes]]
 
[[Category:Midori Drink Recipes]]
 
[[Category:Midori Drink Recipes]]
 
[[Category:Orange liqueur Recipes]]
 
[[Category:Orange liqueur Recipes]]

Revision as of 18:12, 19 April 2012

Description

Contributed by The Bartending School

Ingredients

Directions

  1. In a tall shot glass add Chambord, then gently pour Midori, the second layer, over the back of an inverted spoon so that it flows on top of the Chambord without mixing.
  2. Repeat the process using orange liqueur.
  3. This makes a good holiday shooter.
  4. You can flambe it by igniting the top with a match.
  5. Blow flame out after a few seconds and make certain the rim of the glass has cooled before drinking.