Difference between revisions of "Stuffed Chicken"

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m (Text replace - "Category:Recipes that need photos" to "")
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# Sew up and bake in the oven pouring [[butter]] over regularly.
 
# Sew up and bake in the oven pouring [[butter]] over regularly.
  
[[Category:Georgian Meat Dishes]]
+
[[Category:Meat Recipes]]
 +
[[Category:Georgian cuisine]]
 
[[Category:Chicken Recipes]]
 
[[Category:Chicken Recipes]]
 
[[Category:Rice Recipes]]
 
[[Category:Rice Recipes]]
 
[[Category:Onion Recipes]]
 
[[Category:Onion Recipes]]
 
[[Category:Corn Recipes]]
 
[[Category:Corn Recipes]]

Revision as of 17:51, 19 April 2012

Ingredients

Directions

  1. Fill in the chicken with cooked rice with corn, salt and lightly fried chopped onion.
  2. Sew up and bake in the oven pouring butter over regularly.