Difference between revisions of "Chinese Fried Walnuts"

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[[Category:Chinese Appetizers]]
 
[[Category:Chinese Appetizers]]
  
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[[Category:Sweet appetizer Recipes]]
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[[Category:Appetizer Recipes]]
 
[[Category:Walnut Recipes]]
 
[[Category:Walnut Recipes]]

Revision as of 17:04, 19 April 2012

Ingredients

Directions

  1. Cook walnuts in boiling water for 2 minutes , then coat them with Sugar.
  2. Boil the nuts in vegetable oil until cooked (4–5 minutes)
  3. lightly coat in salt and then break apart the nuts.
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