Sugarless Cake

Description

Contributed by Amie Lee Hale from Louisiana Woman's Ministries (Assemblies of God)

Ingredients

• 1 cup raisins
• 2 cup water
• 1 egg, beaten
• ½ cup shortening
• 1 cup rolled oats
• 1½ tsp vanilla
• 1½ tsp Equal or Sweet 'n Low
• 1 cup flour
• ½ tsp salt
• 1 tsp baking soda
• 1 tsp cinnamon

Directions

1. Combine raisins and water and cinnamon in saucepan under low heat for 15 minutes.
2. Let cool.
3. Add beaten egg and shortening, oats, sweetener and vanilla.
4. Sift flour, salt, soda and cinnamon.
5. Mix all together well.
6. Pour into a greased 1 layer cake pan and bake at 350°F.
7. For 30 – 35 minutes.