Difference between revisions of "Pasta with Hot Dogs"
RealRecipes (talk | contribs) m (moved Cookbook:Pasta with Hot Dogs to Pasta with Hot Dogs: Text replace - "Cookbook:" to "") |
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This dish contains pasta and chopped hot dogs, baked in an oven. | This dish contains pasta and chopped hot dogs, baked in an oven. | ||
==Ingredients== | ==Ingredients== | ||
| − | * 200g [[ | + | * 200g [[pasta|pasta]] (can be reduced) |
| − | * 300g [[ | + | * 300g [[Hot Dog|hot dogs]] (can be increased) |
| − | * 1 [[ | + | * 1 [[leek|leek]] |
| − | * 1 [[ | + | * 1 [[Bell Pepper|red bell pepper]] |
| − | * 350g [[ | + | * 350g [[corn|maize corn]] (can be skipped) |
| − | * 4 [[ | + | * 4 [[egg|eggs]] |
| − | * 2dl [[ | + | * 2dl [[milk|milk]] |
| − | * 1tsp [[ | + | * 1tsp [[salt|salt]] |
| − | * 1/2 tsp [[ | + | * 1/2 tsp [[pepper|black pepper]] |
==Procedure== | ==Procedure== | ||
Revision as of 18:13, 5 April 2012
Pasta with Hot Dogs
This dish contains pasta and chopped hot dogs, baked in an oven.
Ingredients
- 200g pasta (can be reduced)
- 300g hot dogs (can be increased)
- 1 leek
- 1 red bell pepper
- 350g maize corn (can be skipped)
- 4 eggs
- 2dl milk
- 1tsp salt
- 1/2 tsp black pepper
Procedure
- Boil the pasta according to directions on package.
- Chop down the hot dogs, leek and red pepper.
- Put the (relatively) dry ingredients (pasta, hot dogs, red pepper and maize corn) into a baking form.
- Whip the eggs and milk together and season as needed with salt and pepper
- Pour the mix over the dry ingredients, and bake everything together in a 200-225°C hot oven, for 25-35 minutes.
Note, if fresh pasta is used for this recipe, the amount of pasta must be doubled.
