Difference between revisions of "Guacamole Snack"

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[[Category:Garlic salt Recipes]]
 
[[Category:Garlic salt Recipes]]
 
[[Category:Potato Recipes]]
 
[[Category:Potato Recipes]]
[[Category:Recipes that need photos]]
 

Revision as of 18:40, 1 April 2012



Ingredients

  1. 2 Avocados
  2. 1 Tsp garlic salt
  3. 1 tomato (diced)
  4. 4 Tbsp Picante Sauce

Directions

Peel the avocados and remove the seeds. Mash the avocados in a bowl with a Potato masher or a fork. Stir in remaining ingredients. Serve with tortilla chips

Note: Add lemon juice to the mixture to retain green color. This is not necessary if eaten soon after preparation.