Angel Shrimp Scampi

Description

Contributed by World Recipes Y-Group

Ingredients

• 1 small clove garlic -- minced
• 2 tablespoons minced parsley stems
• ½ large white onion -- minced
• 1 dash Tabasco sauce
• ½ cup bland cooking oil
• ¼ cup lemon juice
• ½ cup dry chenin blanc
• 12 large green shrimp -- peeled with tails on
• unflavored breadcrumbs
• melted butter

Directions

1. Combine first 7 ingredients.
2. Marinate shrimp overnight in mixture.
3. Remove shrimp from marinade.
4. Immediately roll, undrained, in breadcrumbs.
5. Place on combination broiling and serving platter.
6. Dribble melted butter over shrimp.
7. Add marinade to ⅛ inch in bottom of broiler pan.
8. Broil slowly on low heat until done.
9. Note: use Tabasco sauce in place of pepper; it blends better with other ingredients.
10. Use only white bread crumbs, brown crumbs or crusts will brown too fast during cooking.
11. Alternative method of preparation: saute shrimp in combination of half butter and half cooking oil.
12. When done, remove from skillet.
13. Reduce marinade in skillet, pour over shrimp and serve.
14. Enjoy.