Difference between revisions of "Mississippi Magic"
RealRecipes (talk | contribs) m (Text replace - "* Contributed by [http://www.thebartendingschool.net/ The Bartending School]" to "<ref>"The Bartending School" http://www.thebartendingschool.net</ref>") |
RealRecipes (talk | contribs) m (Text replace - "Category:The Bartending School's Recipes" to "==References== <references/> Category:Alcohol Recipes") |
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# Blend briefly in a wine goblet filled with crushed [[ice]], and serve with straws. | # Blend briefly in a wine goblet filled with crushed [[ice]], and serve with straws. | ||
| − | [[Category: | + | ==References== |
| + | <references/> | ||
| + | [[Category:Alcohol Recipes]] | ||
[[Category:Bourbon Drink Recipes]] | [[Category:Bourbon Drink Recipes]] | ||
[[Category:Peach Recipes]] | [[Category:Peach Recipes]] | ||
Revision as of 13:51, 31 March 2012
Description
Ingredients
- 1 oz Bourbon whiskey
- 1 oz Southern Comfort® peach liqueur
- ½ oz dry vermouth
- 1 oz mandarin juice
- 1 oz pineapple juice
- ¼ oz lime juice
- 1 oz peach purée
Directions
- Blend briefly in a wine goblet filled with crushed ice, and serve with straws.
References
- ↑ "The Bartending School" http://www.thebartendingschool.net