Difference between revisions of "Lemony Italian Dressing"
m |
RealRecipes (talk | contribs) m (1 revision) |
(No difference)
| |
Revision as of 15:04, 25 March 2012
Description
Contributed by Catsrecipes Y-Group
- This recipe yields about 1 cup of vinaigrette.
Ingredients
- ¾ cup olive oil
- ½ cup lemon juice
- 2 tablespoons sugar
- 1 garlic clove minced
- 1 teaspoon Tabasco pepper sauce
- ½ teaspoon dried leaf oregano crumbled
- ½ teaspoon salt
Directions
- In small glass jar combine ingredients; shake well.
- Refrigerate until ready to use.
- Refrigerate unused dressing.
