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| − | {{nut}} | [[Cookbook:Vegetables]] | [[Cookbook:Legume|Legume]]
| + | #REDIRECT [[wikipedia:Peanut|Peanut]] |
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| − | The '''peanut''', also known as the '''groundnut fruit''', is a type of [[Cookbook:Legume|legume]] that is often used as if it were a [[Cookbook:Nut|nut]].
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| − | Peanuts are used to make [[Cookbook:Peanut Oil|peanut oil]], [[Cookbook:Peanut Butter|peanut butter]], and [[Cookbook:Peanut Sauce|peanut sauce]].
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| − | ==Recipes featuring peanuts include==
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| − | *[[Cookbook:Gado-gado|Gado-gado]]
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| − | ==Warnings==
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| − | *Moldy peanuts are deadly. They contain [[w:Aflatoxin|aflatoxin]]. In time, even low amounts can lead to cancer.
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| − | *Many people are horribly allergic to peanuts. [[Cookbook:Cashew|Cashews]] can often be substituted.
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