Difference between revisions of "Zucchini Salad II"

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[[Category:Romanian Salads]]
 
[[Category:Romanian Salads]]
 
[[Category:Dill Recipes]]
 
[[Category:Dill Recipes]]
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[[Category:Recipes that need photos]]
 

Revision as of 18:02, 1 April 2012


Description

In Romanian: Salata de dovlecei II

Ingredients

Directions

  1. Clean and wash the zuchini, then cut in medium sized pieces. Boil in salt water.
  2. When ready, drain, place in the salad bowl, pour oil, vinegar, garlic and 2-3 tablespoons from the boiling liquid.
  3. Garnish with some chopped parsley and dill.
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