Difference between revisions of "Mile High Frosting"

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[[Category:Frosting and icing Recipes]]
 
[[Category:Frosting and icing Recipes]]
 
[[Category:Low-fat Recipes]]
 
[[Category:Low-fat Recipes]]
[[Category:World Recipes]]
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[[Category:North American cuisine]]

Revision as of 15:32, 31 March 2012

Description

Contributed by World Recipes Y-Group

Ingredients

Directions

  1. Beat whites till soft peaks, gradually beat in rest till very stiff.
  2. Enjoy.