Difference between revisions of "Boiled Meat Dumplings"
RealRecipes (talk | contribs) m (1 revision) |
RealRecipes (talk | contribs) m (Text replace - "{{Wikifiedrecipe}}" to "") |
||
| Line 1: | Line 1: | ||
| − | + | ||
== Description == | == Description == | ||
Revision as of 11:57, 1 April 2012
Description
In Romanian: Coltunasi umpluti cu carne fiarta
Ingredients
- same quantities as for Raw Meat Dumplings
Directions
- Grind the meat that has boiled for soup, then fry together with a chopped onion in one tablespoon of lard.
- Prepare dumplings as for Cottage Cheese Dumplings.
- Serve as for Raw Meat Dumplings.