Difference between revisions of "Barbecue Peanuts"

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* [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]
 
* [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]
  
[[Category:Cathy's Recipes]]
+
[[Category:North American cuisine]]
 
[[Category:Peanut Recipes]]
 
[[Category:Peanut Recipes]]
 
[[Category:Snack Recipes]]
 
[[Category:Snack Recipes]]
 
[[Category:Vegetarian appetizer Recipes]]
 
[[Category:Vegetarian appetizer Recipes]]

Revision as of 11:27, 31 March 2012

Ingredients

  • 1 cup planters dry roasted salted peanuts
  • 1 tbs bulls eye bbq sauce

Directions

  1. Preheat grill to medium heat.
  2. Stack 2 large sheets of heavy duty foil, fold up sides.
  3. Lightly spray foil with cooking spray.
  4. Spread peanuts in single layer in foil and place on grill.
  5. Grill 6 to 8 min.
  6. Or until peanuts are lightly toasted, stirring often.


Notes
  1. For additional zing---toss peanuts with bbq sauce before grilling.


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