Difference between revisions of "Backdraft Beans"
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[[Category:Bacon Recipes]] | [[Category:Bacon Recipes]] | ||
[[Category:Brown sugar Recipes]] | [[Category:Brown sugar Recipes]] | ||
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[[Category:Lemon extract Recipes]] | [[Category:Lemon extract Recipes]] | ||
[[Category:Mustard seed Recipes]] | [[Category:Mustard seed Recipes]] | ||
[[Category:Pinto bean Recipes]] | [[Category:Pinto bean Recipes]] | ||
Revision as of 11:23, 31 March 2012
Description
From my collection. I purchased these at a garage sale in Dallas, Texas in 1991. Date and source unknown. These are to die for. I love these beans and make them at least twice a month.
Ingredients
- 1 pound Bacon, diced
- 1 pound white Onion, diced
- 6 cups cooked pinto beans
- 4 pickled peppers, chopped
- 1 teaspoons Tabasco sauce
- 1 teaspoons liquid smoke
- 1 teaspoon worcestershire sauce
- 2 teaspoons mustard
- ½ cup brown sugar
- 1 teaspoon minced garlic
