Difference between revisions of "Anytime Garlic Butter"
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Revision as of 17:26, 1 April 2012
Description
This is a quick, from scratch garlic butter, to impress whomever you're cooking for. Its made with ingredients you probably have on hand, and stores in the refrigerator for up to a month. Tasty for garlic bread!
Ingredients
Directions
- In a small bowl melt butter in microwave.
- Using a garlic press, or food processor, mince and pulp garlic.
- You can use more or less garlic according to taste.
- Combine melted butter, basil, oregano, and garlic.
- Whisk in ⅓ cup olive oil.
- Brush or spoon on to your favorite bread, bake to re-heat bread.
- Enjoy!.