Difference between revisions of "Alternative:Fruit Cake"
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==Ingredients== | ==Ingredients== | ||
| − | * 8 [[ | + | * 8 [[Egg|eggs]], yolk only |
| − | * 2 cups (300 g) [[ | + | * 2 cups (300 g) [[White sugar|white sugar]] |
| − | * 1 cup (150 g) [[ | + | * 1 cup (150 g) [[Butter|butter]] |
* 2 tbsp cake emulsifier | * 2 tbsp cake emulsifier | ||
| − | * 50g grated [[ | + | * 50g grated [[Orange|orange]] |
| − | * 2½ cups (375 g) [[ | + | * 2½ cups (375 g) [[Flour|flour]] |
| − | * 1½ tbsp [[ | + | * 1½ tbsp [[Baking Soda|baking soda]] |
==Garnishing== | ==Garnishing== | ||
| − | * 10 pieces [[ | + | * 10 pieces [[Orange|oranges]] |
| − | * 100g [[ | + | * 100g [[Strawberry|strawberry]], cut into 2 pieces |
| − | * 75g [[ | + | * 75g [[Kiwifruit|kiwifruit]] |
| − | * 100g white [[ | + | * 100g white [[Cream|cream]] |
==Procedure== | ==Procedure== | ||
Revision as of 17:37, 5 April 2012
| Alternative:Fruit Cake | |
|---|---|
| Category: | Cake recipes |
| Servings: | Limited portion |
| Time: | 50 minutes |
| Difficulty: |  |
Ingredients
- 8 eggs, yolk only
- 2 cups (300 g) white sugar
- 1 cup (150 g) butter
- 2 tbsp cake emulsifier
- 50g grated orange
- 2½ cups (375 g) flour
- 1½ tbsp baking soda
Garnishing
- 10 pieces oranges
- 100g strawberry, cut into 2 pieces
- 75g kiwifruit
- 100g white cream
Procedure
- Mix all the egg yolks, butter, sugar and cake emulsifier until expanded with mixer.
- After expanded, add the flour, baking soda and grated orange.
- Spread the baking pan with butter.
- Move the mixture into baking pan, and then bake it for 20 minutes at 360°F (185°C).
- After baked, move into the plate and spread all cake sides with white cream.
- Garnish with orange, strawberry and kiwifruit, and serve for family or kids.
