Difference between revisions of "Paht Bap"

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[[Category:Azuki bean Recipes]]
 
[[Category:Azuki bean Recipes]]
[[Category:Korean Vegetarian]]
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[[Category:Korean cuisine]]
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[[Category:Vegetarian Recipes]]
 
[[Category:Rice Recipes]]
 
[[Category:Rice Recipes]]

Revision as of 16:50, 8 May 2012

Description

Red bean rice

Ingredients

Directions

  1. Wash red bean and put in a pot with water and cook to soften.
  2. Wash rice in cold water for 3 – 4 times.
  3. Put in a rice cooker.
  4. Put red bean on top.
  5. Add water and cook.