Difference between revisions of "Basic Buttermilk Salad Dressing"
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Revision as of 22:48, 24 March 2012
Description
Ingredients
- 1/2 cup lowfat buttermilk
- 1 tbsp white wine vinegar
- 1/2 tsp Sugar
- 2 tsp dijon mustard
- salt and pepper to taste
- (about ¼ t each)
- 3 green onions, thinly sliced
- 1 garlic clove, minced
Directions
Combine ingredients and chill in the refrigerator
