Difference between revisions of "Gorrassa"
RealRecipes (talk | contribs) m (Text replace - "Category:Desserts Recipes" to "Category:Dessert Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* tsp [[salt]] | * tsp [[salt]] | ||
| − | == | + | == Procedures == |
# Sift [[flour]] into bowl. | # Sift [[flour]] into bowl. | ||
# Add [[baking powder]] and [[salt]] and stir in [[water]] until thick batter. | # Add [[baking powder]] and [[salt]] and stir in [[water]] until thick batter. | ||
Latest revision as of 16:51, 16 July 2012
Description
Highly recommended with dama.
Ingredients
- 500g of wheat flour
- 1/2 tsp baking powder
- 500ml water
- tsp salt
Procedures
- Sift flour into bowl.
- Add baking powder and salt and stir in water until thick batter.
- Pour ladle-full of batter onto non-stick flat frying pan and flatten out until evenly spread.
- Fry at medium heat and flip when golden on one side.
