Difference between revisions of "Paksiu"

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m (Text replace - "Category:Recipes Recipes" to "")
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[[Category:Guamanian cuisine]]
 
[[Category:Guamanian cuisine]]
[[Category:Meat Dishes Recipes]]
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[[Category:Meat Recipes]]
 
[[Category:Fish Recipes]]
 
[[Category:Fish Recipes]]

Revision as of 12:23, 10 May 2012


Description

Ingredients

Directions

  1. In a cast iron skillet add chopped Onion, garlic, vinegar and water.
  2. Bring to boil. Add , simmer until tender. Add pepper to taste.