Difference between revisions of "Sweet Snail-shaped Bread"

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m (Text replace - "Category:(.*) recipes" to "Category:$1 Recipes")
m (Text replace - "Directions" to "Procedures")
 
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* [[vanilla]]  
 
* [[vanilla]]  
  
== Directions ==
+
== Procedures ==
 
# Take pieces of dough the size of an [[egg]] and make finger thick ropes.
 
# Take pieces of dough the size of an [[egg]] and make finger thick ropes.
 
# Roll in the shape of a snail, set on a greased pan and let rise a little.
 
# Roll in the shape of a snail, set on a greased pan and let rise a little.

Latest revision as of 08:23, 14 July 2012

Description

In Romanian: Melci

Ingredients

Syrup

Procedures

  1. Take pieces of dough the size of an egg and make finger thick ropes.
  2. Roll in the shape of a snail, set on a greased pan and let rise a little.
  3. Bake the snails, remove from the pan and quickly dunk into the hot syrup.
  4. Arrange on a plate and sprinkle with ground walnuts mixed with sugar.