Difference between revisions of "Open Tomato Sandwich"
RealRecipes (talk | contribs) m (Text replace - "Category:(.*) recipes" to "Category:$1 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Category:Snacks Recipes" to "Category:Snack Recipes") |
||
| Line 26: | Line 26: | ||
[[Category:Maltese cuisine]] | [[Category:Maltese cuisine]] | ||
| − | [[Category: | + | [[Category:Snack Recipes]] |
[[Category:Maltese cuisine]] | [[Category:Maltese cuisine]] | ||
[[Category:Vegetarian Recipes]] | [[Category:Vegetarian Recipes]] | ||
Revision as of 17:34, 10 May 2012
Description
File:Open Tomato Sandwich.jpg
Open Tomato Sandwich
- Serves 4
Ingredients
- thick slices of crusty bread
- red ripe tomatoes, halved and seeded,
- olive oil
- coarse salt and freshly ground pepper
Garnish
Pick your favourites of the following or use them all
Directions
- Cut tomatoes in half and with each half rub the slices of bread.
- Pour the olive oil on a flat plate and press the tomato side of bread into it.
- Replace the tomato half on the slice of bread, sprinkle with salt and pepper and any of the garnish you like.
- Pile onto a serving dish and decorate with fresh basil or mint leaves.
- An alternative is to use tomato purée instead of fresh tomatoes.
