Difference between revisions of "Banana Pops"

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[[Category:Peruvian cuisine]]

Revision as of 18:48, 10 May 2012

Description

File:602145197.jpg
Banana Pops

Ingredients

Directions

  1. For each pop, carefully insert a popsicle stick into the bottom of 1 banana, burying about half of the stick.
  2. Wrap each banana individually in plastic wrap, and freeze for at least 6 hours.
  3. Unwrap each banana, and eat like a popsicle. .

See also