Biscuits for Two

Description

This recipe comes from an Estate Sale and were obtained when The Family Collection from The Wetzel Estate in Plano, Texas was purchased in 1982.

Ingredients

• 1 Cup all-purpose flour
• 1½ Teaspoons baking powder
• ½ Teaspoon salt
• 1 Tablespoon vegetable oil
• ½ Cup milk

Directions

1. Combine all dry ingredients in a small bowl
2. Mix oil and milk and pour into dry ingredients.
3. Stir until smooth.
4. Turn dough out on a lightly floured board or pastry cloth and knead lightly 5 – 6 times.
5. Roll dough to about ½ inch thickness then cut with a 2½ inch biscuit cutter
6. Place on a lightly greased baking sheet.
7. Bake at ~450 °F for 10 minutes.

Contributed by:

• Catsrecipes Y-Group