Difference between revisions of "Indian Beans"
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Indian ([^cC])(.*)\]\]" to "Category:Indian cuisine Category:$1$2 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Category:(.*) recipes" to "Category:$1 Recipes") |
||
| Line 23: | Line 23: | ||
This is excellent with [[Indian Potatoes|Indian Potatoes]] and [[Indian Rice|Indian Rice]]. | This is excellent with [[Indian Potatoes|Indian Potatoes]] and [[Indian Rice|Indian Rice]]. | ||
| − | [[Category:Vegan | + | [[Category:Vegan Recipes|{{PAGENAME}}]] |
| − | [[Category:Bean | + | [[Category:Bean Recipes|{{PAGENAME}}]] |
| − | [[Category:Lentil | + | [[Category:Lentil Recipes|{{PAGENAME}}]] |
[[Category:Indian cuisine]] | [[Category:Indian cuisine]] | ||
[[Category:recipes|{{PAGENAME}} Recipes]] | [[Category:recipes|{{PAGENAME}} Recipes]] | ||
Revision as of 14:30, 9 May 2012
| This Cookbook page needs work. Please improve it. See the talk page for discussion regarding improvements. The following reason was given: Identify "red salt" and "red sugar", disambiguate "red pepper" (chili pepper?) |
| Vegan cuisine
Ingredients
- 1 can lentils
- 1 can kidney beans
- 1 onion
- ½ can tomatoes
- ½ teaspoon red pepper
- ½ teaspoon red salt
- ½ teaspoon red sugar
- ¼ teaspoon cumin
- 1 pinch turmeric
Procedure
- Chop and sauté the onion.
- Add the tomatoes.
- Add all the spices.
- Add the lentils and kidney beans.
- Cook everything for 20 minutes over medium heat.
This is excellent with Indian Potatoes and Indian Rice.
