Difference between revisions of "Monster Mish-Mash Mix"
RealRecipes (talk | contribs) m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 11: | Line 11: | ||
* 1 cup [[candy corn]] | * 1 cup [[candy corn]] | ||
| − | == | + | == Procedures == |
# Heat oven to 275°F. | # Heat oven to 275°F. | ||
# Place popped corn into a 13 x 9-inch baking pan. | # Place popped corn into a 13 x 9-inch baking pan. | ||
Latest revision as of 16:40, 15 July 2012
Description
Contributed Catsrecipes Y-Group
- Makes 12 cups
Ingredients
- 1 (3.5 ounce) bag microwave popcorn, popped
- 2 tablespoon butter or margarine, melted
- 2 tablespoons honey
- ¼ teaspoon cinnamon
- 1 cup raisins or peanuts
- 1 cup candy corn
Procedures
- Heat oven to 275°F.
- Place popped corn into a 13 x 9-inch baking pan.
- Combine butter, honey and cinnamon.
- Pour over popcorn; stir until evenly coated.
- Bake for 10 minutes.
- Spread on foil to cool.
- Stir in raisins and candy corn.
- Store in tightly covered container.
