Difference between revisions of "Aquavit Dressing"
RealRecipes (talk | contribs) m (Text replace - ". Category:North American cuisine" to "==References== <references/>") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 10: | Line 10: | ||
* [[salt]] and [[pepper]] to taste | * [[salt]] and [[pepper]] to taste | ||
| − | == | + | == Procedures == |
# Whisk [[mayonnaise]], [[aquavit]] and [[vinegar]] to blend in medium bowl. | # Whisk [[mayonnaise]], [[aquavit]] and [[vinegar]] to blend in medium bowl. | ||
# Season to taste with [[salt]] and [[pepper]]. | # Season to taste with [[salt]] and [[pepper]]. | ||
Latest revision as of 16:49, 15 July 2012
Description
Contributed by Catsrecipes Y-Group
Ingredients
- ¾ cups mayonnaise
- 7 tablespoons aquavit
- 3 tablespoons white wine vinegar
- ½ medium red onion; thinly sliced
- 1½ teaspoons caraway seeds
- salt and pepper to taste